This is my Aunt Angie's recipe! It is so so good. In my recipe book it is under the category "Vegetable" but should probably be listed under dessert. Every one always loves it!
3 cups sweet potatoes, mashed (2 or 3 potatoes)
1 cup sugar
2 eggs, beaten
1/2 cup milk
1/2 tsp salt
1 tsp vanilla
1/2 cup melted butter (1 stick)
Preheat the oven to 350. Bake sweet potatoes until done (1-2 hours, depending on size). When cut open and peel off skin. Mash the sweet potatoes.
In a large mixing bowl add mashed sweet potatoes and all remaining ingredients. Pour into a greased 9x13 pyrex dish.
Topping:
1 cup butter, melted (2 sticks)
1 cup all purpose flour
2 cups brown sugar
Mix together and spread on top of sweet potato mixture.
Bake at 350 for a hour, or until bubbly around the edges.
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