Summer Pasta Salad

I make this every summer.  It taste like summer.  We LOVE it!  Fresh ingredients are the best. 

1 box angel hair, cooked and drained (any kind will do)
4 ripe tomatoes, diced (save juice)
1 lemon
1 TBSP kosher salt
3 cloves of garlic, minced
1 cup of basil, julienned
1 block of feta cheese, crumbled (omit for dairy-free)
1/4-1/2 cup Olive Oil

On a cutting board dice tomatoes.  Add 1 TBSP kosher salt to tomatoes.  Let sit for 1 hour. 

In a big mixing bowl add tomatoes with the juice from the cutting board.  Add the juice from one lemon, garlic and basil.  Stir gently.

Add noodles to big mixing bowl and gently coat all of the noodles.  Add Olive oil and coat pasta.  Add feta cheese and toss.  Garnish with basil.